5 Foods That Make You Look Younger
If you are looking to maintain a youthful appearance, there are a few foods that you may want to incorporate into your diet. These include kale, broccoli, avocado, watermelon and yogurt. Each of these foods are great for your health and they are also tasty.
Watermelon
The antioxidants and vitamins in watermelon will help your skin stay young and beautiful. Antioxidants fight free radicals, a cellular damage that contributes to wrinkles. Watermelon also helps your skin keep up with collagen production.
In addition to preventing sagging skin, watermelon also works as an anti-inflammatory. It can soothe redness and inflammation, which can help reduce the appearance of acne.
Watermelon also contains lycopene, a powerful antioxidant. Lycopene is known to help reduce your risk of cardiovascular disease. Moreover, lycopene lowers your cholesterol levels.
Watermelon is high in vitamin C, which is an important vitamin for your skin. Vitamin C improves your skin’s elasticity and combats free radicals.
The antioxidants in watermelon also help your skin recover from UV damage. They boost collagen production, so your skin can look youthful and plump.
In addition, vitamin A is important for skin cell growth and repair. A lack of vitamin A can result in dry, scaly skin.
Another skin-enhancing superfood is walnuts. Walnuts have long been associated with weight management. Moreover, they contain healthy fats, which are beneficial for your skin.
Yogurt
The benefits of eating yogurt include a plethora of healthy micronutrients. It also helps your body digest food. For instance, the calcium found in yogurt may help with bone health. Similarly, a good dose of probiotics can improve your digestion and help keep the gut in top shape.
While yogurt isn’t necessarily a new fangled way to stay young and fit, the benefits of this nutrient packed dairy product can’t be understated. Not only will it smooth wrinkles and give you a glow, it’s also a great source of probiotics. In fact, a recent study found that people who eat yogurt are less likely to be obese and more likely to maintain a healthy weight. Plus, the calorie content is minimal.
Another good reason to eat a daily serving of yoghurt is that it will tame your appetite. This is especially helpful if you’re a snacker. One study found that eating a cup of yogurt at lunchtime can help keep you feeling fuller for longer.
To get the most out of your yogurt, choose a high quality brand to ensure you’re getting the best benefits. Also, opt for plain, not sweetened varieties. Doing so will allow you to reap the benefits of the probiotics without compromising your taste buds.
Nuts
There are a number of reasons to incorporate nuts into your diet. They are packed with antioxidants and fiber, and contain healthy fats and proteins. They can be sprinkled on salads or thrown in with soups. You can also find many varieties of nuts, such as cashews, almonds and walnuts.
The benefits of eating nuts include improved cardiovascular health and overall body composition. Nuts are a healthy alternative to junk foods, and are a good way to get the nutrients you need to stay youthful and active. And since they are so tasty, you’ll want to munch on them often.
While there’s no magic pill, eating a handful of nuts every day is a surefire way to keep your skin looking young and fresh. A study conducted at the University of California has shown that the consumption of almonds and other nuts may actually reduce the severity of facial wrinkles in postmenopausal women.
In addition to the obvious reason for eating more nuts, they can improve digestive health, as well. Almonds are high in calcium, zinc, and Vitamin B complex, while the walnut is rich in omega-3 fatty acids. These can help protect your heart, as well as maintain collagen levels in your skin. Moreover, they have anti-inflammatory properties.
Bone broth
One of the hottest health trends is bone broth. It’s a superfood that helps with digestion and can boost your skin.
It’s easy to make, and can be a great way to keep up your skin’s elasticity. Collagen is a protein found in bones and connective tissues, and it helps your skin look youthful and firm.
It’s also been shown to reduce inflammation in the intestines. In addition, collagen can improve the health of your joints and hair. The ingredients in bone broth may even lower your risk for heart disease and osteoporosis.
Gelatine is the main protein in bone broth. It binds with water to make it easier to digest. Another ingredient, glutathione, helps your body absorb nutrients.
It’s also got other useful components, including amino acids and minerals. Some of these include glycine, calcium, phosphorous, and iron. All of these contribute to a healthier immune system, stronger bones, and healthy hair and nails.
While there are many benefits to drinking bone broth, its most useful properties are in the digestion and gut health department. It’s the perfect cure for a belly ache and can help you curb your munchies.
Broccoli
Broccoli is one of the healthiest vegetables that you can eat. It is packed with anti-inflammatory compounds and antioxidants. These compounds are good for your skin and overall health. In addition, broccoli has been shown to help prevent cancer.
The benefits of broccoli are due to its unique nutrient profile. You can eat it raw or cooked. If you eat it raw, you can benefit from its antioxidant properties, which are great for your skin.
Broccoli is rich in fiber and calcium. Both of these nutrients are important for your bones. They also help to keep blood pressure down. Adding broccoli to your diet can reduce your risk of developing diabetes.
Vitamin C is another important nutrient. This vitamin helps your body produce collagen. Collagen strengthens your skin and gives it flexibility. Plus, it can prevent wrinkles.
Another beneficial component of broccoli is sulforaphane. It promotes cell repair and apoptosis in cancer cells. When sulforaphane interacts with the protein Nrf2, it can switch on hundreds of rejuvenating genes.
Another important phytochemical is glucosinolates. These chemicals are sulfur-containing chemicals that break down into biologically active compounds.
Kale
Adding kale to your daily diet can help you achieve younger looking skin. This superfood is packed with antioxidants and vitamins, making it the ultimate beauty boosting superfood.
Kale is an excellent source of vitamins, including vitamin A and C, which helps protect your skin from damage caused by free radicals. Vitamin C can also help reduce the appearance of wrinkles and fine lines.
Kale is also rich in fiber, which helps keep you full and prevent overeating. Fiber can also lower blood pressure and cholesterol levels.
Kale also contains phytonutrients, which are plant-based compounds that have beneficial effects on your body. Phytonutrients help heal the skin from sun damage, dandruff, and aging. They may also lead to smaller pores and an even complexion.
One study showed that people who ate kale on a regular basis had improved skin collagen. Collagen is a protein in your body that helps keep your skin smooth and supple. It is also important for healthy blood vessels, which can reduce the look of dark circles.
Phytonutrients also have anti-inflammatory properties. These properties make kale a good natural skin cleanser.
Avocado
Aside from their delicious taste, avocados also have many health benefits. From aiding digestion to preventing dry skin, avocados are a great addition to any diet. They contain antioxidants, healthy fats, fiber, vitamins, and minerals.
While most of us are not likely to consume an avocado every day, they can be used in moderation. Eating a small handful can help improve your overall health and may even help you look younger.
Avocados are a great source of monounsaturated fatty acids, which are good for the heart. These fatty acids are also believed to be helpful in reducing the risk of developing arthritis. In addition, they contain potassium, which helps maintain blood pressure.
Another benefit of the avocado is its anti-aging properties. The fruit contains an abundance of vitamin E, which can be useful in softening wrinkles and keeping your skin smooth and firm.
Avocados also contain a large amount of lutein, which is one of the most effective antioxidants. This nutrient has been linked to helping the body combat free radicals, which are known to cause aging.
Red bell peppers
Red bell peppers are a powerful anti-aging food that’s packed with antioxidants. They are also a good source of Vitamin C, which is needed for collagen production. These nutrients are important for keeping your skin looking youthful and supple.
In addition to these vitamins, red bell peppers are a great source of beta carotene. This vitamin helps your body fight off UV rays that can damage your cells and contribute to cancer. Moreover, it protects against cataracts, a common cause of age-related visual loss.
Vitamin A is also essential for cell regeneration. It’s necessary for normal cell growth, as well as for the immune system. Several studies have suggested that the presence of this nutrient may protect against certain inflammatory conditions.
Another vitamin is B9. Vitamin B9, also known as biotin, is vital for healthy cell growth and function. The Vitamin E in red bell peppers works with vitamin C to protect your tissues from free radicals.
Bell peppers also contain a high amount of fiber. These nutrients are great for your digestive tract and can lower cholesterol.